Skip to product information
1 of 4

Sand Crabs Raw each

Sand Crabs Raw each

Regular price $8.50
Regular price Sale price $8.50
Sale Sold out

Raw Sand Crabs.

COOKING METHODS

Steam, poach, deep-fry, pan-fry, stir-fry. Serve boiled Crab with Asian dipping sauces such as nam pla, or mayonnaise (flavoured with 'mustard', garlic, or herbs) or hot melted butter with a squeeze of lemon juice.

Do not recook cooked Crabs, pick out the meat and use it in salads, sandwiches, as a garnish for soups, or in dishes where it is just gently warmed, such as pasta, risotto, Crab cakes and omelettes.

GOES WELL WITH

Anchovies, black pepper, butter, chervil, chilli, coconut, coriander, cream, dill, fish sauce, French tarragon, garlic, ginger, lemon, lemongrass, lime, mayonnaise, nutmeg, onion, parsley, soy sauce, tomatoes, turmeric.

SHIPPING CALCULATED AT CHECKOUT

Lorem ipsum dolor sit amet, consectetur adipiscing elit, sed do eiusmod tempor incididunt ut labore et dolore magna aliqua.

View full details